
Buddha Bowl
A colorful bowl with grains, roasted vegetables, and crunchy sunflower greens.
Microgreen: Sunflower Microgreens
Shop Sunflower MicrogreensIngredients
- 1 cup quinoa
- Roasted vegetables
- 50g sunflower microgreens
- Tahini dressing
- Chickpeas
Steps
- 1. Cook quinoa and roast vegetables.
- 2. Arrange in a bowl with chickpeas.
- 3. Top with sunflower microgreens.
- 4. Drizzle with tahini dressing.