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New Harvest

Cabbage Microgreens

Juicy, gently sweet, with a clean cabbage finish.

Microgreens are the first leaves of vegetables, cut 7–14 days after sowing. A small serving finishes two or three plates — it is not a bowl of salad.

What this green is

Cabbage microgreens are the first leaves of cabbage: juicy, sweet, and mild. The same plant as a cabbage head, cut at the leaf stage.

Enough to finish two or three plates. Scatter it; do not try to fill a salad bowl.

Taste

Sweet, mild, lightly vegetal

On the plate

Toss into a slaw, a sandwich, or noodles. There is almost no heat, so it can be the bulk of a small salad.

  • Toss into a light slaw
  • Layer in a sandwich
  • Finish noodles
  • Add to mixed salads

Nutrition, honestly

Young cabbage leaves. Brassica family. No milligram table until we have tests. A mild handful on food.

₹299 · 50g

₹49 delivery under ₹500

Best with

SaladsSlawSandwichesNoodles

How to store

Keep refrigerated. Place in a container with a lid, lined with a paper towel. Do not wash until ready to use.

Treat a pack like cut salad leaves: refrigerate dry, rinse only when you eat, and use within a few days of delivery. Exact days per variety will be published once we have measured them.

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