New HarvestBeetroot
Earthy & sweet
New Harvest
Red Cabbage Microgreens
Sweet, mild, with purple-red leaves.
Microgreens are the first leaves of vegetables, cut 7–14 days after sowing. A small serving finishes two or three plates — it is not a bowl of salad.
What this green is
Red cabbage microgreens are purple-red first leaves. Sweeter than radish, with only a light pepper at the end.
Enough to finish two or three plates. Scatter it; do not try to fill a salad bowl.
Taste
Sweet, mild, lightly peppery
On the plate
Use where you want colour: slaw, a grain bowl, or next to paneer. They are mild enough to eat as more than a pinch.
- Scatter on a cabbage slaw
- Finish a grain bowl
- Pair with paneer or cheese
- Add to mixed salads
Nutrition, honestly
Young red cabbage. Colour comes from the leaf, not a dye. No lab panel published yet.
₹299 · 50g
₹49 delivery under ₹500
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How to store
Keep refrigerated. Place in a container with a lid, lined with a paper towel. Do not wash until ready to use.
Treat a pack like cut salad leaves: refrigerate dry, rinse only when you eat, and use within a few days of delivery. Exact days per variety will be published once we have measured them.
